Woman

James Martin’s easy WEEKNIGHT MEALS

Roast tomato chicken tray bake

This is a lighter, more summery alternative to the classic Sunday roast. I like to enjoy it with a crisp glass of dry white wine.

SERVES 6 PREP 5 MINS COOK 45 MINS

600g chicken fillets

300g baby new potatoes, halved

2 red onions, cut into wedges

4 baby aubergines, halved lengthways

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