A taste of the Caribbean

CURRY CHICKEN

SERVES 4

“Wherever I am in the world, when I eat Caribbean food it takes me back to a specific memory. This curry chicken recipe evokes memories of lovely Sundays in Trinidad, of being with my family and enjoying great, warm, plentiful food. I always want to make this when I need a little reassurance; it gives me that feeling of comfort. The recipe can be adapted, depending on what you have around the house, so it’s always a little loose. Tweak it to find your own style.”