New Idea

Impressipe

Chocolate and Strawberry Layered Sponge

Serves 10, Prep and Cook 1 hour, 10 mins

6 eggs1 cup caster sugar50g unsalted butter, melted1 cup plain flour¹/ ³ cup cocoa1 tsp baking powder½ cup strawberry jam250g punnet strawberries, sliced, plus extra to serve600ml tub thickened cream2 tsps vanilla extractIcing sugar, to dust

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