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    The SERVE

    Mar 16, 2022 1 minute

    THE VENUE: Fish Butchery Waterloo, 965 Bourke Street, Waterloo, Sydney.

    A large, light and bright, open corner space on busy Bourke Street that’s essentially the sum of all the Niland parts: immaculate fresh fish, takeaways, take-homes – fish pies and

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    EDITOR-IN-CHIEF Krysia Bonkowski CREATIVE DIRECTOR Hayley Incoll FOOD DIRECTOR Lucy Nunes Assistant Editor Corinne Parkes Chief Sub Editor Alison Turner Travel Editor Constantina Demos Editorial Coordinator Monika Hecimovic Senior Editor Matt Preston

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