alifornia-based Jamie Evans, also known as The Herb Somm, is well known in the cannabis space thanks to her informative and educational events, website and two books, and Earlier this year, Evans, who holds a wine business degree from Cal Poly San Luis Obispo and has over a decade of wine industry experience, launched Herbacée, a cannabis-infused non-alcoholic wine. Available in both bottle and can, the brand’s first offering is the Sparkling Rosier, made primarily from Grenache, Mourvèdre and Cinsault; a Sparkling Blanchette is
