Chef Scotty Scott remixes the classics with new-school soul food
With dishes like red bean hummus and pimento cheese hushpuppies, the Fort Worth-based chef takes a fresh approach to soul food in a new cookbook, Fix Me A Plate.
Chef Scotty Scott wants you to explore the wide, varied and insanely delicious world of soul food. In his first cookbook, titled , the lawyer-turned-personal chef shares his love for the traditional cuisine by honoring the classics — and putting his own remix on others in what he calls "new
