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  • The Australian Women’s Weekly Food

    How it is sweet

    Jan 30, 2022 2 minutes

    PG 95

    PG 95

    Summer sensation

    Fun for the kids

    Frozen berry moon rocks

    PREP + COOK TIME 25 MINUTES (+ FREEZING TIME) SERVES 4

    250g small fresh strawberries, hulled
    175g fresh blackberries
    125g fresh raspberries
    1 tablespoon Lakanto Classic Monkfruit Sweetener
    400g Greek-style yoghurt
    1 vanilla bean, split lengthways, seeds scraped
    1 cup (140g) finely chopped pistachios

    Place all berries, separated in a single layer, on

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