Anglers Journal

Holy Mackerel

You don’t read much about Atlantic mackerel in fishing magazines these days. The handsome little metallic blue-green critters haven’t changed much since Salt Water Sportsman ran the occasional article about catching them back in the 1950s and ’60s, but they’ve fallen out of favor as a target species, replaced by sexier, open-water speedsters such as bonito, false albacore and snapper blues.

About a half-century ago, well-meaning outdoor writers tried their darndest to whip up enthusiasm for “Taken on a freshwater fly rod, mackerel will delight the most ardent light-tackle angler with their sizzling runs and stubborn resistance,” gushed a fishing scribe from the day, “and if tied tail-to-tail with a brook trout, will pull the brookie around backward all day long! Furthermore, if prepared properly, they

You’re reading a preview, subscribe to read more.

More from Anglers Journal

Anglers Journal2 min read
End Of An Era
The timeworn fish weir on the East Branch of the Delaware River may have trapped its last eel. The stone-and-wood structure in Hancock, New York, has been operated for decades by Ray Turner, whom locals refer to as “The Eel Man.” Turner also runs Del
Anglers Journal12 min read
The World According To Flip
You can’t see Flip Pallot’s home from the road. The driveway isn’t all that long, but the native cabbage palms and oak trees have created a hammock that blocks the sun’s harshest rays, allowing a soft light to filter through. The homestead has the au
Anglers Journal3 min read
From This Day Forward, good Is Our Enemy.
There is no shortage of good things in the world today. Thanks to the advancement of technology and manufacturing, good is everywhere. Good is the new average. Good is the new standard. Good is the price of admission. There’s nothing inherently bad a

Related