BOOKS for COOKS
Oct 28, 2021
1 minute
words FIONA FORMAN
1 TARKARI by Rohit Ghai (£25, Kyle Books)
hef and restaurateur Rohit has worked at some of the UK’s best Indian restaurants, including Trishna and Bombay Bustle, but in Tarkari, his first book, he goes back to his roots
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