Everand Logo

Welcome to Everand!

  • More from Australian Women’s Weekly NZ

    Australian Women’s Weekly NZ3 min read
    Maggie’s Recipes For Life
    MAKES 12 2⅓ cups (360g) self-raising flour ⅓ cup (60g) soft brown sugar 1 heaped tablespoon skim milk powder 50g butter, diced 120g fetta 255g pumpkin, cooked and mashed 3 free-range eggs (large)  ¼ cup (60ml) milk, for brushing  50g butter, t
    Australian Women’s Weekly NZ3 min read
    Uncovering Probiotic Beauty
    There is an abundance of intriguing claims circulating about skin. It’s three times heavier than the brain, the size of a single bedsheet and each square inch has six metres of blood vessels ... but zoom in beyond what the natural eye can see and the
    Australian Women’s Weekly NZ6 min read
    The Big Dieting Dilemma
    From cutting out carbs and avoiding sugar, to subsisting on shakes and skipping meals, chances are you’ve tried countless diets over the years with varying success, often ending up heavier than when you started. While you can stick to it for a while,