Praiseworthy Pinot Noirs of the New World
Known as the ‘heartbreak grape’ among winemakers, Pinot Noir is recognised as one of the most difficult varieties to work with, but also the most rewarding. From berry fruits and floral touches to earthy, meaty, spicy notes, quality Pinots can be complex and expressive of terroir.
Burgundy may remain Pinot Noir’s stronghold, but New World producers, with time, understanding, experience and passion are creating praiseworthy Pinots of their own.
It’s known that cool-climate regions such as Central Otago in New Zealand or Willamette Valley, Oregon specialise in top-quality Pinot Noirs,
