Italia Magazine

Mantua

A ldous Huxley once called Mantua “the most romantic city in the world” with its huge castle and palace rising up from the three lakes that surround it. I was here to discover its tempestuous history and its wonderful art. I was also looking forward to a boat trip out on the lakes to take in the scenery and see the wildlife. However, the first thing I did after my journey was to find a restaurant

and try out the local speciality tortelli di zucca alla mantovana, a pasta dish made with pumpkin and amaretti biscuits. It was really good but very rich! Happy and replete and with my case unpacked, I set off to explore. I love the feeling I get just before discovering a whole new place.

First of all, I decided to go and book my boat trip for the next day. Bordered by man-made lakes on three sides, the city is enclosed within them just as it was hundreds of years ago. Originally

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