OUT THE BOX
Dec 23, 2021
4 minutes
PHOTOGRAPHS TOBY MURPHY PRODUCTION
AND RECIPES KHANYA MZONGWANA FOOD ASSISTANT EMMA NKUNZANA
MONDAY
BLOODY MARY SALAD
“I know you thought we were done with salad in a jar and I did too until I made this classic cocktail-turned-recovery salad. I recommend it for days where it feels like Monday arrived before you were ready.”
Serves 2
EASY
Preparation: 10 minutes
Cooking: 10 minutes
canola oil 2 T
streaky bacon 120 g
Woolworths garlic-and-chilli prawns 200 g
Mediterranean cucumber 1, peeled and diced
salad tomatoes 2, thinly sliced
celery sticks 2, sliced into ribbons
Woolworths pitted green olives 80 g
For the dressing, whisk:
Worcestershire sauce 2 T
extra virgin 4 T 1, juiced 10 g, roughly chopped 1 t 1 T 1 t, to taste
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