MADE WITH LOVE
Apricot, Pistachio and White Chocolate Biscotti
Makes 32, Prep and Cook 1 hour, 45 mins
2 eggs
¾ cup caster sugar
2 tsps vanilla extract
2 cups plain flour
1 tsp baking powder
¾ cup dried apricots, coarsely chopped
¾ cup pistachio kernels (115g)
2 tsps finely grated lemon rind
290g pkt White Choc Melts, melted
Beat eggs, sugar and
