EDITORIAL STAFF
Editor in Chief Dan Souza
Editorial Director Amanda Agee
Deputy Editor Rebecca Hays
Executive Food Editor Keith Dresser
Managing Editor Elizabeth Bomze
Deputy Food Editor Andrea Geary
Senior Editors Lan Lam, Annie Petito
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Editor in Chief Dan Souza
Editorial Director Amanda Agee
Deputy Editor Rebecca Hays
Executive Food Editor Keith Dresser
Managing Editor Elizabeth Bomze
Deputy Food Editor Andrea Geary
Senior Editors Lan Lam, Annie Petito
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The Nom Wah Cookbook: Recipes and Stories from 100 Years at New York City's Iconic Dim Sum Restaurant
byWilson TangEbook
Canal House Cooking Volumes 4–6: Farm Markets and Gardens, The Good Life, and The Grocery Store
byChristopher Hirsheimer