Single O sources coffees from all over the world, but when it came to the perfect oat milk to serve in its own cafés and recommend to customers, the answer was right on its doorstep.
“We’re not saints - there’s currently no way to avoid accruing thousands of shipping miles to get our coffees here. So, when you’ve got a quality product on your says Tobias Aubrey-Poiner, Head Trainer at Single O.
