BBC Easycook

Pile on the POTATO!

Corned beef Lancashire hotpot

We’ve created hotpots in all their glory – a veggie version, a sausage hotpot and now let’s welcome the corned beef Lancashire hotpot to the family. Crispy potatoes on the top, soft juicy slices at the bottom and beautiful corned beef in the middle – heaven from a can!

■ Serves 4

1 tbsp butter, plus extra for the dish and dotting on top
1 tbsp olive oil
2 onions, thinly sliced
1 tbsp flour

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