Fast fancy feast
Nov 01, 2021
3 minutes
by Allyson Reedy
photography by
CASSIE STILTNER
A fast-casual restaurant has no business being this good. Convenient, affordable, relaxed—it’s expected to be those things, but serving some of the best Italian food in the city? Shouldn’t that be left to the places with, you know, a waitstaff?
One meal at RiNo’s Dio Mio and you’ll believe that, yes, Radiatori Pasta with basil pistachio pesto topped with furikake does go right alongside paper
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