f you’re visiting our northern neighbor’s most populous city for the first time, one of the things you’ll notice is how notoriously polite Canadians really are. Bump into a local by accident while walking along pedestrian-heavy Yonge Street, and they’ll likely say “Sorry!” to you first. Fumble for change in front of the subway’s fare vending machine, and the person in line behind you will probably hand you the amount you need. With its community-driven arts scene, world-renowned events—visitors swarm to the city for the annual Toronto International Film Festival, Pride Festival, and Caribbean Carnival—and iconic sites like the CN Tower that proudly display a rich history, Toronto’s roots reveal a multicultural melting pot represented by distinct neighborhoods from Greektown to Koreatown. Its diversity is one of the reasons why the culinary scene is such a big
