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  • The Australian Women’s Weekly Food

    VEGAN MADE SIMPLE

    Mar 29, 2021 2 minutes

    TOFU ‘CHORIZO’ & PICKLED PINEAPPLE SOFT TACOS

    PREP + COOK TIME 35 MINUTES (+ STANDING) MAKES 12

    300g firm tofu
    2 tablespoons extra virgin olive oil
    400g can chickpeas, drained, rinsed
    1 medium red onion (170g), chopped finely
    1½ teaspoons smoked paprika
    1 teaspoon ground coriander
    1 teaspoon ground cumin
    1 clove garlic, crushed
    1 tablespoon finely chopped chipotle chilli in adobo sauce
    12 small white

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