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  • Guardian Weekly

    № 142 Celeriac, leek and miso dumplings

    Oct 22, 2021 1 minute
    By Meera Sodha

    Prep 15 min

    Cook 45 min

    Makes About 30

    • VEGAN

    • DAIRY FREE

    • GLUTEN FREE

    Ingredients

    For the dumplings

    (about 1), trimmed, washed and very finely chopped coarsely grated peeled and grated (suitable for vegans)

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