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  • Diabetic Living Australia

    Festive FEAST

    Oct 20, 2021 6 minutes

    Cook’s Tip

    Alcohol-free option – replace the Pimms with 185ml (¾ cup) Impressed Cold Pressed Raspberry Beret juice

    ON THE MENU

    Marinated chilli & lime prawns

    Pimms & ginger punch

    Honey & orange turkey with cranberry sauce

    Mango, avocado & spinach salad

    Corn, capsicum & mint rice salad

    Baked ricotta & berry cheesecake

    Nutrition info

    (Full menu nutritional analysis - includes all recipes listed)

    PER SERVE 2930kJ, protein 43g, total fat 24g (sat. fat 10g), carbs 59g, fibre 12g, sodium 977mg • Carb exchanges 4 • GI estimate medium

    Cook’s Tip

    Try replacing the Dijon mustard with wholegrain mustard and the thyme with tarragon.

    Cook’s Tip

    You can replace the sugar snap peas with snow peas or beans, feta with low-fat ricotta and lemon juice with lime juice.

    Cook’s Tip

    You can also use ½ cup of frozen corn kernels instead of fresh kernels and cook them following the pack instructions.

    PIMMS & GINGER PUNCH

    10 MINS 8 (AS A

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