New Idea

KITCHEN HACKS

Mango and Coconut Jellies

Serves 6, Prep 25 mins

1 large mango (525g), peeled2 x 85g packets mango-flavoured jelly crystals¼ cup caster sugar270ml can light coconut milk1 cup vanilla beanExtra sliced fresh mango, toasted coconut flakes and finely grated lime rind, to decorate

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