the slice is right
Oct 13, 2021
4 minutes
All-time favourites
15th Birthday
Transform your favourite cocktails into these unforgettable spiked cheesecake slices. Boozy and creamy, they’re sure to please the crowd!
gin & tonic slice
serves 12 | prep 45 mins (+ cooling & chilling) | cooking 15 mins
250g plain sweet biscuits
100g butter, melted, cooled
125g unsalted butter, cut into small pieces
215g (1 cup) caster sugar
1 tbs finely grated lemon rind
125ml (½ cup) fresh lemon juice
2 eggs
4 egg yolks
1 tbs gelatine powder
185ml (¾ cup) thickened cream
jelly
1 tbsp gelatine powder
110g (½ cup) caster sugar
125ml (½ cup) fresh lemon juice, strained
250ml (1 cup) tonic water
125ml (½ cup) gin
Fresh mint leaves, to serve (optional)
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