Cacique Magazine

5 SABORES Mimos para su paladar

01 Peces y hongos

Este generoso pastel de harina de maíz y pescado braseado es el plato nacional de las IVB. La harina de maíz se hierve con ocra y mantequilla antes de darle forma al pastel. El pescado suele cocinarse con tomates, cebollas y

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