DINE & DASH
Sep 12, 2021
3 minutes
Banoffee
FRENCH TOAST
Servings: 1
Ingredients
• 1 tsp olive oil• 3 eggs• ½ tsp salt• 1 tsp caramel essence• 1 tsp raw cacao powder (optional)• 2 slices of bread of your choice (we prefer 100% rye)• salted caramel and date sauce• 1 cup unsweetened almond milk• 10oz (300g) fresh pitted Medjool dates• 1 cup of water• 2 tsp caramel essence• 1 tsp vanilla essence• 1 tsp salt• ¼ tsp ground cinnamon• ¼ tsp ground nutmeg• 1 heaped tsp almond
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