Garlic-Herb-Butter Rolls

ARE HOMEMADE ROLLS really worth the effort, especially when you have a handful of other dishes in play for a holiday meal? Yes! As soon as you hold one of these light, airy rolls—still warm from the oven—in your hand, you’ll understand that store-bought rolls can’t hold a candle to homemade.

And while you can (and should!) slather a homemade roll with butter, what if the butter—plus garlic and parsley—was already on the rolls? That would make