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  • Woman's Day

    COOKING WITH JAMIE

    Sep 05, 2021 3 minutes

    CHICKEN, BACON AND SAUSAGE PUFF PIE

    ENGLISH MUSTARD, LEEKS, WATERCRESS SAUCE

    SERVES 4

    • 2 rashers of higher-welfare smoked, streaky bacon
    • 2 free-range chicken thighs (100g each), skin off, bone out
    • 2 higher-welfare sausages
    • 2 leeks
    • 2 small potatoes (100g each)
    • 2 heaped tsp English mustard
    • 2 heaped tbsp plain flour
    • 500ml organic chicken stock
    • 500ml semi-skimmed milk
    • 85g watercress
    • olive oil
    • 320g ready-rolled puff pastry
    • 1 free-range egg

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