Sophie Gordon is a chef, home cook, caterer and soon-to-be author with her first book, ‘The Whole Vegetable’, being released in January 2022. Sophie has a huge love and passion for creating a variety of dishes for all occasions and she works with simple seasonal ingredients, which allows each dish to be refined, full of flavour and vibrant.
Her recipes are dedicated to a veg-centric table, from the earth fresh to the table, aiming to create a spread that is not only environmentally friendly but a joyous experience. Keeping with the seasonal theme, she encourages people to be
