Potato-and-almond cake
Jul 30, 2021
1 minute
SERVES SIX
200g potato, peeled, cooked and mashed10 eggs, separated250g castor sugarJuice and zest of 1 lemon160g almond flour60ml marmaladeIcing sugar, for dustingAlmond flakes, toasted, for garnishingNon-stick cooking spray, for greasing
You’re reading a preview, subscribe to read more.
Start your free 30 days