It’s time to get in the kitchen! Paysan Breton cream cheese is produced in Brittany to a French recipe. They only use French ingredients – milk comes from farmers in Brittany and the neighbouring Pays de la Loire region.
There are no preservatives or artificial colouring and flavours, and it’s perfect for creating some delicious creamy treats.
For more inspiration, visit paysanbreton.co.uk
RHUBARB CRUMBLE MUFFINS
MAKES 9
YOU’LL NEED… FOR THE CRUMBLE TOPPING:
• 100g plain flour• 75g light brown sugar• 60g butter, melted
FOR THE MUFFINS:
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