TWO PEAS IN A POD

@mikebennie101

@merrickwatts

I have eaten pea and ham hock soup ever since I can remember. It was always a regular on the table in my family. My mum would make it with different pulses and vegetables, but it was always a winter filler and I loved it. You’re using part of the animal that isn’t prized, but is such a good piece. And peas,