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  • Cooking with Paula Deen

    Pasta Night Perfection

    Jul 13, 2021 3 minutes

    SUNDAY SUPPER

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    GARLICKY HERB ROLLS

    Makes 16

    2 (16-ounce) bags deli pizza dough
    ½ cup unsalted butter
    1 tablespoon fresh thyme leaves
    1 teaspoon minced garlic
    ½ teaspoon chopped fresh sage
    1 tablespoon flaked sea salt

    1. Preheat oven to 375°. Spray an 8-inch square baking dish with baking spray with flour.

    On a lightly floured surface, divide each bag of dough into 8 pieces. Roll each piece into a ball and place, seam side down, in prepared

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