SPICE WORLD
Jun 03, 2021
2 minutes
Lamb Tagine
SERVES 4
INGREDIENTS
750g lamb shoulder, trimmed, cubed
¹/ ³ cup seasoned flour
2 tbsp olive oil
6 eschalots, peeled, halved
½ tsp each ground ginger, turmeric, cinnamon and cumin
3 cups chicken stock
½ bunch coriander, stems roughly chopped
½ cup dried chickpeas, soaked (see tip)
1 red capsicum,
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