Groundnut Wings
INGREDIENTS
2.5 pounds chicken wings, drumettes separated from wing portion2 tablespoons West African wet seasoning (below)2 tablespoons light brown, turbinado, coconut, or palm sugar1 tablespoon suya spice2 tablespoons low sodium¼ cup water3 tablespoons canola oil and the juice of 3 fresh limes½ cup natural peanut butter, no sugar or salt added if possible3 thinly sliced scallions for garnish and flavor sesame seeds (benne) if you like
