The Bare Bird
Spice-Encrusted Chicken & Veggies with Avocado Dressing
Recipe / SoleFire Wellness for The Bare Bird
Serves: 3–4
500g The Bare Bird Chicken Thigh Fillets Sea salt, to taste1 tbsp ground paprika2 tsp ground cumin1 tsp smoked or regular sea salt¼ tsp chilli or cayenne powder1 red onion, cut into 6 wedges1 bunch Dutch carrots, tops trimmed10 Brussels sprouts, halved1 large parsnip, peeled & cut into strips 3 tbsp extra-virgin olive oilFresh parsley, to garnish
