CULTURE
Apr 15, 2021
2 minutes
1 Get a caffeine fix
ince being to introduced to Costa Rica in the late 1700s, coffee has become one of Costa Rica’s top exports. By law, the country only grows 100% Arabica beans; Coffee grows in eight regions; among these, Tarrazú is thought to produce the highest quality beans, known for their strong aroma and vanilla, cocoa and caramel notes.
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