COOKING WITH KAREN
Mar 31, 2021
2 minutes
SALTED CHOCOLATE SELF-SAUCING PUDDING
Preparation time 15 mins
Cooking time 35 mins
Serves 8
1 cup self-raising flour
½ cup caster sugar
2 tsp Dutch cocoa powder
½ tsp fine sea-salt flakes
1 free-range egg
½ cup milk
200g dark chocolate (56% cocoa or higher)
20g unsalted butter Ice-cream, cream
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