Simply Southern
Mar 23, 2021
3 minutes
PHOTOGRAPHY BY MAC JAMIESON
RECIPE DEVELOPMENT BY J. R. JACOBSON
FOOD STYLING BY MEGAN LANKFORD
STYLING BY LILY SIMPSON
Easy Fresh Tomato Pie
MAKES 4 TO 6 SERVINGS
There’s nothing better than a recipe that lets the perfection of in-season tomatoes from your garden or farmers’ market truly shine.
½ (17.3-ounce) package frozen puff pastry, thawed
1 (5.2-ounce) package spreadable garlic and herbs cheese, room temperature*
4 ounces cream cheese, room temperature
1 pound assorted heirloom and cherry tomatoes, sliced
½ teaspoon ground black pepper
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