BBC Good Food Magazine

buying SUSTAINABLE FISH

1 BUY IN SEASON

Buy locally sourced if possible.

Choose different fish, not just your usual favourites.

Trust your fishmonger – they should have all the knowledge about their product and be able to give information about the seafood they are

You’re reading a preview, subscribe to read more.

More from BBC Good Food Magazine

BBC Good Food Magazine2 min read
The Good Food dunker
PREP 15 mins plus 1 hr chilling COOK 20 mins MAKES 25 EASY ❄ unbaked 35g porridge oats225g plain flour100g cornflour125g golden caster sugar200g salted butter, cubed and chilled2 egg yolks (freeze the whites for another recipe) For the buttercream 10
BBC Good Food Magazine4 min read
Try Our Carbon-assessed Recipes
Tofu has a third of the carbon footprint of chicken. Demand for soy is driving deforestation, but that’s because 70% of soy produced globally is fed directly to livestock (only 7% for human consumption). Carbon calories per serving = 604 (19% of your
BBC Good Food Magazine2 min read
Stay In A Rick Stein Luxury Shepherd’s Hut
Stays from 29 March - 3 November 2024 Surrounded by woodland and nestled in the peaceful grounds of Rick Stein’s pub, The Cornish Arms near Padstow, are six wooden shepherd’s huts, perfect for a cosy couple of nights by the sea. The huts offer a tran

Related Books & Audiobooks