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Joanna Farrow
JOANNA FARROW is an experienced food writer and food stylist. She is the author of dozens of cookbooks on subjects ranging from fish and shellfish to children's cookery, cakes, and chocolate. Joann...view moreJOANNA FARROW is an experienced food writer and food stylist. She is the author of dozens of cookbooks on subjects ranging from fish and shellfish to children's cookery, cakes, and chocolate. Joanna worked as Deputy Cookery Editor for both BBC Vegetarian Good Food and Prima and is a regular contributor to many other magazines, including Woman & Home, Best, House Beautiful, You, Men's Fitness, and Ready Steady Cook.view less
Books by Joanna Farrow
Doctor Who: The Official Cookbook Home Smoking and Curing of Meat, Fish and Game Rating: 0 out of 5 stars0 ratingsSeasonal Preserves Rating: 0 out of 5 stars0 ratingsSeasonal Preserves Rating: 0 out of 5 stars0 ratingsCookery School: Meat Rating: 0 out of 5 stars0 ratingsCookery School: Fish Rating: 0 out of 5 stars0 ratings