Easy Roasted Potatoes
Dec 08, 2020
1 minute
HANDS-ON TIME: 10 MINUTES TOTAL TIME: 45 MINUTES MAKES: 4 SERVINGS
INGREDIENTS
2 pounds (6 medium-sized) Red2 tablespoons olive or vegetable oilKosher salt and black pepper2 tablespoons chopped fresh parsley leaves (optional)
You’re reading a preview, subscribe to read more.
Start your free 30 days