Wine Enthusiast Magazine

Q&A: CLEAN WINE CONSCIOUS

When friends Cameron Diaz and Katherine Power learned about the additives used in some wine production and the industry’s lack of clear labeling requirements, they were shocked. With so many people increasingly conscious about the ingredients in other consumable goods, how could such a dearth of transparency be acceptable?

Wine lovers, the two decided to change that dialogue by establishing their own brand. Named Avaline and launched in July, the label advocates for more informed purchasing through straightforward labeling. It offers a trio of vegan wines, all made with organic

You’re reading a preview, subscribe to read more.

More from Wine Enthusiast Magazine

Wine Enthusiast Magazine2 min read
Cayuga
Talk to winemakers and grape growers, and they can be quite persnickety when describing the grapes they work with. More often than not, it’s their irritations with the grapes that draw the most attention—late to ripen, susceptible to disease and so f
Wine Enthusiast Magazine7 min read
Portugal
95 Quinta do Crasto 2019 Vinha Maria Teresa (Douro). At least 54 varieties of old vines are in this single-vineyard wine. The wine has spice, vanilla, leather and mushroom aromas. It is a powerful wine that has great potential, rich tannins and conce
Wine Enthusiast Magazine8 min read
Spirits
Normandy’s signature brandy doesn’t fall far from the tree. A visit to Normandy, the region where France’s apple-based (and sometimes pear-based) brandy is made, yielded this indelible memory: contented cows parked beneath an apple tree, happily munc

Related Books & Audiobooks