Winestate Magazine

briefs

NEW VICTORIAN VITICULTURE AWARD

PEAK regional industry body Mornington Peninsula Wine has announced the launch of a new viticultural award which will biennially acknowledge the work of exceptional viticulturists and their commitment to environmental excellence.

The award is named in recognition of principal research scientist in vine physiology and ampelography Dr Alan Antcliff, AM, whose work was pivotal to the development of the Australian wine industry.

Recognising leading viticultural practices in the region, founders of the wine industry on the Mornington Peninsula, Sarah and Bails Myer are the benefactors behind the biennial award with a perpetual trophy and $5,000 travel grant to support the winner’s pursuit in research and development of practices in viticulture.

Applicants will be judged by a well-qualified panel of viticultural experts; Mark Walpole, Dr Mary Retallack and John Whiting, with a comprehensive assessment encompassing all facets of vineyard operations.

“The vignerons of the Mornington Peninsula have long been committed to viticultural excellence and sustainable practices,” said Bails Myer.

“We have the long game firmly in mind, so it’s important to acknowledge these leaders and thinkers and encourage others to develop their skills to ensure the wellbeing of our region. Never

You’re reading a preview, subscribe to read more.

More from Winestate Magazine

Winestate Magazine2 min read
The 21st Century 2000 - 2008
As the new millennium arrived, our export markets were going through the roof. As new vines came into production each vintage got larger and larger. The 2006 vintage produced a record crush of 1.9 million tonnes. This figure didn’t take into account
Winestate Magazine4 min read
Sydney Grapevine
I'VE been to many harbourfront restaurants where the food was significantly less spectacular than the views. There’s no fear of such a disconnect at Sala Dining. Located in the former site of Flying Fish and Chuuka restaurant at the end of Jones Bay
Winestate Magazine4 min read
MCLAREN VALE & FLEURIEU
D’ARENBERG’S famous Cube is one of the biggest tourism attractions in McLaren Vale - and it now comes with an Asian accent. Singapore Circus is the new Asian eatery at the winery - a dining venue that draws inspiration from Singapore’s Newton Circus

Related