SINGAPORE CIRCUS SPICES UP THE CUBE
D’ARENBERG’S famous Cube is one of the biggest tourism attractions in McLaren Vale - and it now comes with an Asian accent. Singapore Circus is the new Asian eatery at the winery - a dining venue that draws inspiration from Singapore’s Newton Circus food court.
Head chef Jamie Steele also spent time cooking in Bali standout Ku De Ta. The name also reflects the Cube’s loud, circus-like atmosphere.
“It’s a vibe we like and is a natural fit for the d’Arenberg Cube, which is all about stimulating and heightening the senses,” Steele says.
The menu aims to reflect
