The Australian Women's Weekly

New family favourites

Paprika pork skewers with herby yoghurt potato salad

SERVES 4 PREP AND COOK TIME

30 MINUTES (+ MARINATING TIME)

750g pork fillets
4 cloves garlic, crushed
1 tablespoon honey
2 teaspoons hot paprika
¼ cup finely chopped fresh flat-leaf parsley
1 tablespoon olive oil

HERBY YOGHURT POTATO SALAD

16 baby (new)

You’re reading a preview, subscribe to read more.

More from The Australian Women's Weekly

The Australian Women's Weekly10 min read
Not Without My Son
Lynda Holden grew up running from the Welfare. She knew how to keep perfectly still in the bush, holding her breath, pressed into hollow logs and wet leaves, as the white men parted bushes looking for Aboriginal children. And she knew that at midnigh
The Australian Women's Weekly2 min read
Health News
Our nervous system can be altered by making sounds as it quickly activates the vagus nerve, which is like a conductor for our nervous system. Using our vocal cords to create sounds is very effective in relieving stress, anxiety and overwhelm. Stand w
The Australian Women's Weekly1 min read
May 19, 1951 In this issue ...
Elaine Brodie, 21, of Ashfield, NSW, bribed pet cocker spaniel Bonnie – who was “uncooperative about having her picture taken” – with a sweet treat to capture this issue’s winning cover shot. At a time when all things American held Australians in thr

Related