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  • The Australian Women’s Weekly Food

    Dinner in a DASH!

    Aug 31, 2020 4 minutes

    CHICKEN SALAD WITH SESAME DRESSING

    PREP + COOK TIME 30 MINUTES SERVES 4

    2 teaspoons sesame seeds
    2 teaspoons sea salt flakes
    1 clove garlic, bruised
    4 coriander stems
    4 (800g) chicken breast fillets
    1 butter lettuce
    250g broccoli, cut into small florets
    150g snow peas
    1 lebanese cucumber (130g), peeled, halved, sliced
    2 sticks (300g) celery, trimmed, sliced
    ½ small (50g) red onion, sliced thinly

    SESAME DRESSING

    ⅓ cup (80ml) extra virgin olive oil
    ¼ cup (60ml) white wine vinegar
    1½ tablespoons salt-reduced soy sauce
    1 teaspoon sesame oil
    2 tablespoons caster sugar

    1 Make sesame dressing.

    Add sesame seeds to a medium frying pan;

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