Olive Magazine

KINDLING BRIGHTON

THE PRO

Chloe Scott-Moncrieff was food editor at Metro for seven years, and co-founded the Young British Foodie Awards. Follow her@chloescottmoncrieff.

THE PUNTER

Katie Turner-Samuels lives in Brighton and eats out regularly. Widely travelled, she particularly loves cuisines from Japan, Italy and Peru.

Having successfully run popular vegetarian restaurant Food for Friends for 15 years before selling in 2018, Jane and Ramin Mostowfi are back in Brighton, teaming up with chefs Holly Taylor, Toby Geneen and Jake Ayliffe to create Kindling, a modern British (this time omnivorous) outfit with an ethos

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