GET IT RIGHT: Honeycomb
Jun 09, 2020
2 minutes
Recipe ADAM BUSH Photograph STUART OVENDEN
Honeycomb, also known as cinder toffee, is a classic confection. Sweet with a deep crunch and a slight saltiness, it’s been a British favourite for decades. However, it’s got a reputation for being tricky to make, with a lot of care required to create a caramel and then need for speed
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