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    IN SEASON ZESTY TIME FOR LEMONS

    Jul 30, 2020 2 minutes

    PASSIONFRUIT AND LEMON MERINGUE SLICE

    SERVES 15 PREP AND COOK: 40 MINS

    1 cup self-raising flour
    ½ cup icing sugar mixture
    1 cup desiccated coconut
    125g unsalted butter, melted

    FILLING

    395g can sweetened condensed milk
    1 tsp finely grated lemon rind
    ⅓ cup lemon juice
    2 tblsps passionfruit pulp

    MERINGUE TOPPING

    2 egg whites, at room temperature
    ⅓ cup caster sugar

    Grease an 18cm

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